Saturday, July 29, 2006

Cremini mushrooms

Cremini mushrooms, green peppers, and spinach over pasta

I think it's time to get some new plates to display my food on. I have used this plate/bowl thing a lot. This is a very simple idea of a recipe; pasta and veggies. It never fails for a simple fast dinner.

I boiled water and put the whole wheat pasta in. I cubed the green bell peppers and thinly sliced the cremini mushroms. Then I cooked the mushrooms and peppers in a cast iron pan and I added a splash of balsamic vinegar and a few sprinkles of basil and garlic powder.

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